When a woman finds out that she will soon become a mother, she has to radically change her habits, and most importantly, revise her diet. Now the normal course of pregnancy and the health of the unborn baby depends on her diet and lifestyle. The gynecologist gives many recommendations and answers to the question of what should be avoided and what can be consumed during this significant period. Patients ask whether it is possible to drink coffee during pregnancy? After all, this popular drink has won the hearts of many people who do not start their morning without a hot, aromatic cup. Why don’t doctors allow you to indulge in coffee during pregnancy and what can you replace it with?
The benefits and harms of coffee for a pregnant woman
The main component of ground and instant coffee is caffeine. It is an alkaloid that has a stimulating and tonic effect on the nervous system.
In addition, in fragrant coffee beans includes:
- vitamins that allow minerals to be absorbed more quickly into the intestines;
- carbohydrates that have a positive effect on the nerve tissue of the brain;
- minerals that play a significant role in the cardiac and skeletal system.
Why so intense useful substances Shouldn't this drink be consumed excessively while pregnant? Experts cannot unequivocally answer the question about the harmful effects of coffee during pregnancy. More recently, all the doctors said that expectant mothers are strictly forbidden to drink it.
- coffee raises blood pressure, which increases on its own during pregnancy due to hormonal changes;
- flushes calcium from the mother’s body, which is necessary for the formation of the child’s skeleton;
- increases acidity in the stomach, causing heartburn and nausea in pregnant women prone to gastritis;
- a cup of strong coffee drunk in the evening will give mommy insomnia, anxiety and irritability;
- coffee is especially dangerous coffee drinks in the first trimester, when all the vital organs and systems of the child are formed. The weight of the fetus is so small that it is not able to remove caffeine, which easily reaches it through the umbilical cord and placenta;
- Caffeine abuse has a negative impact on the baby's development. Every extra dose of coffee leads to weight gain in babies;
- caffeine slows down the absorption of iron into the body. And pregnant women often suffer from anemia from the first trimester.
A small dose of coffee can:
- speed up the baby's heartbeat;
- increase nausea during toxicosis, irritating the gastric mucosa;
- remove fluid from the mother’s body due to its diuretic effect. The second and third trimester are accompanied by swelling, in which diuretic products are useful. But initially, excessive fluid loss can lead to poor blood circulation, a decrease in blood flow to the uterus, which causes insufficient supply of oxygen and nutrients to the placenta. As a result, the vessels narrow, the tone of the uterus increases;
- if you drink too much coffee during pregnancy, there may be a risk of miscarriage in the early stages and premature birth due to placental abruption in later stages.
Coffee is considered a type of soft drug. Frequent use causes an irresistible desire in a person to drink more and more often. Why is this happening? Within 20 minutes after drinking a cup, caffeine enters the brain, causing a feeling of joy and satisfaction. But this effect is short-lived, and after 2 hours there is a desire to brew a new portion.
Some doctors allow pregnant patients to drink coffee drinks in small quantities.
- caffeine will increase blood pressure in pregnant women suffering from hypotomy;
- will improve your mood, as it is a powerful antioxidant;
- will help overcome stress;
- will promote performance;
- relieves headaches
- for type 2 diabetes mellitus, caffeine will increase sensitivity to insulin;
- Helps avoid constipation due to its mild laxative effect.
- high blood pressure;
- arrhythmias, tachycardia;
- stomach ulcer, gastritis;
- toxicosis and gestosis;
- nervousness, insomnia;
- fetoplacental insufficiency;
- anemia (iron deficiency).
Which coffee to choose during pregnancy
The quality of coffee directly depends on the manufacturer and the price of the product. A cheap packet of instant mixture contains tens of times more caffeine than a spoonful of natural ground caffeine. Lovers of 3-in-1 coffee should take into account that it contains not only caffeine, but also many unhealthy dyes, emulsifiers and flavors. This drink should be avoided during pregnancy.
The best option would be natural grain. A small, freshly brewed cup of coffee, drunk in the morning, diluted with high-quality cream or boiled milk will cause minimal harm to both mother and unborn baby. It is important to pay attention to the type of drink. If the choice is between Robusta or Arabica, it is advisable to purchase Arabica. Its grains contain less alkaloid. Also, when purchasing aromatic beans, you need to look at the type of roasting. The more roasted the grains are, the greater the concentration of alkaloids, which affect the strength and unique taste. Strong rich coffee It is better to drink after childbirth and the end of lactation. It is not recommended for an expectant mother to drink strongly roasted coffee.
It is generally accepted that decaffeinated coffee during pregnancy is a complete replacement for the invigorating usual morning cup. Despite the name, caffeine is present, although in minimal quantities. Why do experts not recommend drinking such a product even to healthy people? The technology for producing such drinks involves the use of chemicals that increase the risk of heart and vascular diseases. Such drinks are more dangerous than useful, and replace grain natural coffe unable.
How much coffee can you drink during pregnancy?
No matter how much the expectant mother loves this drink, no doctor will recommend drinking coffee during early pregnancy without good reason (very low blood pressure).
In the later stages, in order for the hot aromatic drink to benefit the woman carrying a child, it is necessary to observe the following precautions:
- 1 small cup is allowed 2-3 times a week. The daily dose allowed during pregnancy is 150 ml. per day.
- A level teaspoon holds 3-4 g. ground coffee. When brewing, consider the grinding of the coffee beans. The finer the grind, the more powder fits into the spoon. For a small coffee cup (180 ml) 4 g of coffee is enough. The result will be a weak drink with a lower content of alkaloids. Medium strong coffee – 6 g, strong coffee – 10 g.
- Drink coffee not on an empty stomach, but after meals to avoid increased acidity, nausea, and heartburn. Be sure to dilute it with milk or natural cream, which will reduce the strength.
- Drink plenty of fluids to prevent dehydration. Mineral still water, herbal, green tea, compote, juices and fruit drinks in the first trimester should be 2.5 liters. daily drinking. From the second trimester, the volume decreases to 1.5 liters.
- When drinking coffee, you need to limit other alkaloid-containing products - chocolate, black tea, cocoa, cola.
Attention, important! Chinese tea green varieties include caffeine, but contain vitamins A, P, C, useful during pregnancy. Drink it carefully, not exceeding a dose of 2 cups per day. .
How to replace coffee during pregnancy
How can you replace an invigorating warming drink if you can’t drink a lot of black tea or coffee? You can choose a drink from currant leaves, fireweed, raspberries, rose hips, orange and lemon peels. They will charge you with energy, prevent colds, strengthen immune system. But you also shouldn’t get carried away with herbal preparations. Before use, you should consult a doctor and drink decoctions of no more than 2 cups per day.
Many pregnant and nursing mothers perfectly replace coffee with a barley drink. Barley does not contain harmful caffeine and does not have a tempting aroma or bitter coffee taste. But it contains a lot of valuable natural substances(proteins, fiber, carbohydrates), which makes the drink healthy. Barley drink helps with kidney disease, stomach and intestinal disorders. Instant barley product is easy to find in stores, it is convenient to brew and retains all its beneficial qualities for a long time. You can buy barley grains. They are fried in a dry frying pan, ground in a coffee grinder and diluted with boiling water. Then let it sit for a few minutes. This drink goes well with milk, sugar, cream and is a good substitute for coffee.
Another popular substitute that resembles coffee in smell and color is chicory. It tastes good and goes well with milk and sugar. Chicory is drunk to normalize blood sugar, calm the nervous system, increase hemoglobin, and cleanse the body of toxins. But a drink made from chicory root has contraindications. Women suffering from varicose veins, gastritis, and peptic ulcers should not use it. It also has a diuretic effect and can lead to dehydration, which is especially dangerous during pregnancy. The optimal dosage is 2-3 cups per day. It is prepared like regular instant drinks, simply by pouring boiling water over it.
Can pregnant women drink coffee? Almost every woman asks this question at her doctor’s appointment.
After the first excitement about pregnancy has subsided, expectant mothers begin to think seriously about their condition.
There is a reassessment of behavior, lifestyle and, of course, diet. Women openly “unhealthy” foods, such as chips and carbonated drinks, cakes and sausages, smoked meats and alcohol.
But what about coffee?
- Should you completely eliminate the drink or can you afford one or two cups from time to time?
- What consequences can there be for mother and child?
- Why don't doctors recommend drinking?
- Shouldn't it be used only in the 1st trimester of pregnancy?
Effect on the body
Before assessing how harmful the desire to drink instant coffee during pregnancy will be, you should remember what effect this drink has on all systems of the body.
- Pulse.
As a result of use, the pulse quickens and the blood pressure rises
- Urination.
Caffeine, which is part of coffee beans, has a diuretic effect.
- Brain activity.
Brain activity is stimulated. The effect is actively used by office workers during periods of intense activity.
Therefore, for a healthy person, not burdened chronic diseases cardiovascular system, drinking a couple of cups per day does not pose any danger.
After all, in the evening, additional stimulation of the body can disrupt the usual time for sleep.
How long can it be
- So, coffee in the early stages, 1st trimester of pregnancy. Why shouldn't pregnant women drink it?
The period is recognized as the most important in the development of the baby: the formation of all systems and internal organs occurs.
Caffeine easily passes through the placental barrier.
Most of what enters your body will also be received by the baby after some time.
Let's say your normal blood pressure is below normal. And after the cup strong drink you feel great. But what is your baby's blood pressure?
Initially, the fetus should have completely normal blood pressure readings. And in this case, you simply increase it.
Thus, you force all systems to work in accelerated mode. And the newly formed tissues experience their first heavy loads. Does this make sense?
Therefore, experts categorically do not recommend drinking this drink in the 1st trimester. The fruit is still too small.
- At a later date you will feel much better.
And the child begins to actively grow and put pressure on the bladder. The result will be frequent urination.
Drinking coffee during pregnancy will only make the situation worse!
What is the danger of soluble
- There is a myth: drinking instant coffee is allowed.
They say that it is less strong and therefore will not have an effect on the baby’s body and is not harmful to pregnant women.
On the one hand, everything seems to be true. BUT! Don't forget: the caffeine content in it has not decreased at all. You can brew half a spoonful of natural coffee or put a spoonful of instant coffee in a cup - the result will be the same.
In the 1st trimester, soluble is also dangerous for the baby. But it can also provoke an attack of toxicosis in the mother.
An extracted drink can cause even more harm than a natural one. In addition to containing caffeine, it has also undergone special processing. As a rule, using quite aggressive substances.
Do you want your baby to receive all these preservatives and reagents?
Advice for those who are not able to completely give up aromatic coffee during pregnancy: then choose high-quality natural varieties.
Be that as it may, doctors allow pregnant women to drink no more than one cup of coffee per day, and preferably with milk or cream. This additive will somewhat reduce the negative impact of the drink.
Also, try switching to . It may not be to everyone's taste, but at this time you should be more careful.
Regarding the positive outcome of conception and a successfully developing pregnancy, every conscious woman in the shortest possible time completely revises her usual lifestyle, adjusting, among other things, her diet. It is known, after all, that the expectant mother is no longer responsible not only and not so much for herself and her own health: from now on, how successfully the pregnancy will develop, and how the still very small, but rapidly growing inside, will also directly depend on her. women are a new organism.
Of course, every mother strives to minimize any risks for a baby who is already living his own life, albeit intrauterine. And already from the early stages of pregnancy, the question of optimal nutrition and the permission or prohibition of certain food products arises quite acutely. Of course, if possible, mothers try to exclude all products with “synthetic” ingredients, all kinds of powerful flavors, dyes or stabilizers from the diet as much as possible, so as not to harm the baby. Those women who are used to starting their mornings with a cup of aromatic coffee or taking a “coffee break” in the middle of the day are quite justifiably asking the question: is it possible during pregnancy?
It would seem that coffee is entirely natural product, no particularly dangerous “additives” can be found in it. But, at the same time, many experts strongly recommend that avid coffee lovers handle coffee very carefully, be sure to reduce the number of servings of the bitter-aromatic drink they drink during the day, and in some cases, completely exclude it from the menu. So, is it permissible to consume coffee while carrying a baby? Will “coffee break” sessions harm the growing and still defenseless new life? Should we be concerned about the influence of coffee on the development of pregnancy and the formation of the baby? If, after all, coffee is allowed during pregnancy, then in what permissible quantities?
Aromatic tonic drink - coffee
The main active component of coffee is caffeine. Caffeine is known for its tonic ability, its ability to provide an additional boost of energy and vigor. It is caffeine that is responsible for the process of “opening the eyes” and the final awakening after actually getting out of sleep.
Today, coffee is not presented on the shelves in any form: here you have coffee beans, ground coffee, already packaged in packs, instant coffee, and coffee in so-called “3 in 1” sticks. And there is also decaffeinated coffee. True, you shouldn’t be so naive to believe the manufacturers’ claims that there is no caffeine in this type of coffee: it is still contained there, only in a much lower concentration than in “classic” coffee.
Some people tend to drink 5-8 servings of coffee a day, and medical specialists unanimously condemn such eating behavior. Thus, constant pressure surges under the influence of coffee can play a very bad joke in the future on gourmets addicted to coffee - the load on the heart in such a situation is serious. And coffee does not have the best effect on the gastric mucosa, increasing acidity and, in some cases, contributing to heartburn. And therefore, it is also categorically not recommended to drink coffee on an empty stomach or immediately after waking up, without having breakfast before drinking coffee.
Coffee in large quantities is also undesirable for women because of its negative effect on the condition of the skin: abuse of the aromatic drink affects the color of the skin, thins it and dries it out. In addition, coffee does not have the best effect on the condition of teeth - tooth enamel gradually darkens under its influence. It is not surprising, therefore, that it is considered good form in “proper” coffee shops to serve ordinary clean coffee along with the ordered coffee. drinking water. But what do experts say about coffee drinking by women who are expecting?
Dangers of drinking coffee during pregnancy
As mentioned above, one of the properties of coffee is its ability to significantly increase blood pressure. It is known that during pregnancy, the volume of blood circulating throughout the body and the load on the cardiovascular system increases significantly, and the expectant mother simply does not need an additional surge in blood pressure. But coffee will be useful in this regard for hypotensive mothers, for whom low blood pressure is the norm.
Expectant mothers should also remember about the main effect of coffee, which is stimulation of the nervous system. Being overly addicted to coffee or savoring it in the evening, you can develop problems with sleep and get insomnia that is in no way necessary right now. By the way, this is also true for other drinks and food products that contain caffeine - Coca-Cola, chocolate, strong tea.
Coffee has a diuretic effect, and this factor also cannot be discounted. Please note that the urge to go “small” during pregnancy makes itself felt much more often: the increasing size of the uterus puts pressure on the bladder, forcing the expectant mother to make more frequent trips to the restroom. At excessive consumption Coffee urges increase even more, which, in extreme cases, can “backfire” with dehydration or a violation of the water-salt balance.
According to some data from individual researchers, coffee can also affect the growth and development of the fetus by penetrating the placenta. Thus, there is a version according to which coffee consumed during pregnancy, even in moderate quantities, can cause the birth of babies weighing 100-200 g. end badly: hypoxia and developmental delay of the child, miscarriage (coffee increases the tone of the uterus) and even, God forbid, the birth of a stillborn baby.
At the same time, other studies - they were conducted by Danish scientists - say: while pregnant, the expectant mother can drink up to 3 small servings of coffee per day without any particular danger. At the same time, without the risk of premature birth or weight loss of newborns.
The data, as we see, is surprisingly divergent. This is why doctors always emphasize: it is advisable to discuss the permissibility of coffee consumption by an expectant mother with the doctor leading the pregnancy. He, based on individual data and the picture of pregnancy, will be able to most adequately determine whether a woman can drink coffee during pregnancy, or whether it is better to refuse the aromatic drink while pregnant. But, even if the doctor has allowed coffee in small quantities, you should definitely pay attention to your condition and well-being: if during a coffee drinking session you suddenly feel unwell, without hesitation, put the cup of drink aside and it is better to abstain from coffee in the future.
Should you drink coffee during pregnancy?
The “horror stories” listed above will make even the most steadfast mother’s heart tremble, prompting avid coffee lovers to look for a way out of the situation in upset feelings. We dare to console you: in fact, there are no serious reasons for disorders at all: all possible negative consequences are acceptable only in the case of drinking coffee during pregnancy in larger quantities than allowed. And also - subject to an addiction to coffee in a very strong form and in high concentrations.
If a woman drinks coffee sensibly and does not “kick back” cup after cup every third hour, there is no reason to worry. Although, of course, better question Consult your doctor about drinking coffee while carrying a baby in the early stages of pregnancy.
In the case where a specialist “gives the go-ahead” and does not see any reasons for prohibiting the consumption of coffee, you should, of course, drink the invigorating drink without getting carried away. Firstly, you will definitely have to limit your coffee consumption by drinking one, maximum two, servings of coffee per day during the day. At the same time, it is better if the drink is not strong, and even better - with the addition of milk or cream. The fact is that coffee, among other things, is also known for its ability to “steal” and wash away calcium, which is so important during this period, from the body. Milk or cream, which is useful to dilute coffee, will help compensate for its partial loss. In addition, milk “additives” will also “soften” coffee, eliminating its aggressive effect on the gastric mucosa.
By the way, for women with a weak stomach, gastritis or peptic ulcer, coffee during pregnancy is strictly contraindicated. It is better, having such diagnoses, not to take risks, but to immediately replace coffee with a drink made from chicory root. Chicory decoction, like coffee, is known for its tonic properties, therefore, it can become a worthy alternative aromatic drink. However, it should be remembered that chicory also has its own contraindications, which also cannot be ignored. You can also replace coffee with both a tasty and very healthy drink - cocoa. Cocoa prepared with milk will become a source of not only the calcium necessary for expectant mothers, but also vegetable protein.
In general, the advice for pregnant women, including regarding coffee, is still the same: if you really want something, then you can. But - in reasonable quantities and without fanaticism. From a cup of coffee, and even with milk, and even sweets, early in the morning after a light delicious breakfast, nothing will happen to the expectant mother. Although no, only good things will happen: energy, as well as mood, will increase, and life will go on as usual, joyful.
Especially for- Elena Kichak
Coffee is a divine drink that has long conquered the hearts of people. It gives energy, protects the body from toxic influences, rejuvenates and improves metabolic processes. At the same time, it has a magical, alluring aroma and amazing taste.
Coffee fills our lives with special meaning, brings zest and variety to a boring, everyday routine. After all, how wonderful it is to be able to stop for a moment and think: about yourself, about life, about work, about loved ones, about love... About everything!
As statistics show, many women are real coffee lovers and simply cannot imagine their life without a cup of the coveted drink.
Pregnant women should absolutely not drink coffee in large doses. After all, as numerous studies have shown:
- Consumption of this liquid in any quantity disrupts the development of the nervous system and skeleton in the fetus.
- If you drink more than three cups of coffee every day during pregnancy, the likelihood of not carrying the baby to term increases by 60%.
- caffeine easily crosses the placenta and is passed into milk during breastfeeding.
- If a woman drinks a lot of coffee, blood flow to the placenta is reduced, resulting in serious problems.
- Frequent consumption of caffeine may cause diabetes in an unborn child.
- The unborn baby's heart rate and breathing changes.
- The smaller the fruit, the less ability the body has to detoxify. It is because of this that coffee and pregnancy in the early stages are not permissible.
How does coffee affect a pregnant woman?
Many scientists classify caffeine as a drug, including it in hundreds of medications. Thus, tablets for headaches and hypertension cannot do without the addition of caffeine. But according to WHO criteria, a substance such as caffeine can be classified as a common narcotic drug. After all, it is addictive and its action is very similar to that of amphetamine.
Caffeine overcomes the blood-brain barrier in a few seconds and enters the vital organs and brain of the pregnant woman and her unborn baby along with the blood.
It also worsens mood swings, the woman feels constantly irritated and tired, she develops severe heartburn and swelling. Plus, this miracle drink interferes with the absorption of calcium, which is very necessary during pregnancy. As a result, bones become more fragile and teeth deteriorate.
Can I drink coffee?
Many women ask the question: “Can pregnant women drink coffee in small doses?” Unfortunately, there is still no clear answer. Some doctors say that it is possible, but not more than one cup per day, while others insist that this will not lead to anything good.
If you cannot do without this wonderful, unique drink, drink weak coffee made with filtered water. And under no circumstances buy coffee imported from countries, as very often producers use prohibited pesticides to grow it.
You can also try coffee drinks, they have almost the same taste as coffee, but do not contain caffeine.
Some doctors advise pregnant women to drink 100 grams of weak coffee with milk per day, as it is believed that this reduces the risk of prenatal depression. But remember, it must be natural milk or cream, not 3-in-1 bags
How to break the caffeine habit
Even though some doctors claim that pregnant women can drink coffee in small doses, it is still better to avoid it. Indeed, during this period, a woman should think only about the health of her unborn child. Believe me, it is better to limit yourself to low-quality food and drink this drink for nine months than to suffer for the rest of your life.
Therefore, in order to get rid of this habit, try to constantly remember why pregnant women should not drink coffee. Also try replacing it with some other drink that you also like. So, for example, yogurt, juice, lemongrass or weak cocoa with milk. If you have a strong craving for a cup of aromatic coffee, do something useful.
Weaning will be easier and more beneficial if you maintain blood sugar during this period. Therefore, eat foods rich in carbohydrates and proteins often, but in small portions. Also take special vitamins intended for pregnant women, walk more in the fresh air and do exercises twice a day. Thanks to this, you will not only get rid of the habit of drinking coffee, but also significantly improve your health and well-being.
Thus, after a few days of quitting caffeine, you will feel much better, and the feeling of bad health and anxiety will disappear.
The benefits and harms of coffee
Coffee will be beneficial if you drink it in moderation. Drinking the drink in excess can have a detrimental effect on the body, especially for pregnant women.
Positive influence coffee:
- invigorates, provides energy and strength;
- improves attention and concentration;
- has a beneficial effect on the activity of cerebral vessels;
- increases performance;
- makes you more physically resilient;
- prevents caries;
- helps with stress and nervous tension;
- useful for low blood pressure;
- stimulates metabolism;
- improves memory;
- effectively fights drowsiness;
- has a diuretic effect (regular urine output prevents swelling).
Harm of coffee if you drink it often and regularly:
- flushes calcium from the body;
- increases the secretion of hydrochloric acid and can lead to irritation of the gastrointestinal tract;
- the ability to increase pressure can increase the tone of the uterus during pregnancy;
- forms plaque on teeth;
- disrupts the absorption of phosphorus, calcium, magnesium, sodium and potassium;
- Additional dehydration may occur due to the diuretic effect.
How does coffee affect the body of an expectant mother?
Coffee for pregnant women is contraindicated in large quantities, as this can have negative consequences. If you drink more than 200 ml of the drink per day, the risk of miscarriage and premature birth increases.
The effect of the drink on the fetus and the body of a pregnant woman shows why you should not drink coffee in excessive quantities:
- impairs blood circulation in the placenta;
- increases the acidity of gastric juice and can aggravate stomach problems;
- promotes the accumulation of cholesterol on the walls of blood vessels;
- increases the pulse and heart rate of the fetus;
- washing away calcium disrupts bone development in the baby;
- may cause iron deficiency anemia;
- long-term use drinking in unlimited quantities leads to insomnia, anxiety, and headaches.
Pregnant women should drink coffee carefully, not only because of its harmful effects. The composition matters. Manufacturers can add flavorings, flavor enhancers, pesticides and other harmful substances that are dangerous to the fetus. Healthy natural coffee should not contain such additives.
Is coffee allowed for expectant mothers and for how long?
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You should think about drinking an invigorating drink when you first decide to have a baby. You should not drink coffee when planning a pregnancy, since drinking more than three cups daily can cause difficulty conceiving.
To successfully get pregnant, not only women, but also men need to limit the amount of drink. For those planning to conceive, it is important to remember that excessive amounts of coffee can impair ovulation, disrupt a woman's hormonal levels and reduce the quality of a man's sperm.
Is it possible to drink coffee during pregnancy at different stages:
Term | To drink or not to drink |
1st trimester | It is dangerous to drink a lot of coffee in early pregnancy as it can interfere with the formation of important organs in the fetus. In the first trimester, the baby shows special sensitivity to external influences. It consumes all substances from the mother's body. Caffeine will also reach him through the placenta. If you want to drink coffee during early pregnancy, you can afford a small cup a day. The drink should not be too strong. It's better to drink coffee with milk |
2nd trimester | This period is the calmest, the risk of miscarriage is reduced to a minimum. You can drink coffee during pregnancy in the 2nd trimester only if there are no health problems. The permissible dose is a cup per day. Drink better in the morning, but not on an empty stomach. At high blood pressure in the second trimester of pregnancy you should avoid drinking |
3rd trimester | In later stages, coffee in large quantities can cause premature birth. In the third trimester nervous system the fetus is very sensitive to caffeine. An excess of the drink flushes calcium from the body, which is harmful for the formation of the fetal skeleton. You can afford a little coffee in the 3rd trimester of pregnancy, but no more than one or two cups per day. It's better not to drink every day |
To prevent calcium from being washed out of the body, coffee for pregnant women can be mixed with milk or cream. This will make the drink less strong. If there are no health problems, coffee can be drunk in moderation during lactation. The famous doctor Komarovsky believes that an invigorating drink should be discarded if it has caused an allergic reaction, sleep disturbance, anxiety or excessive excitement in the baby. Coffee is prohibited for nursing mothers if the child is prescribed a medication containing caffeine.
Which coffee to choose
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When you want coffee, many people prefer to drink instant coffee. It's easy to make, delicious, and contains less caffeine. But despite the positive aspects, instant coffee should not be consumed during pregnancy. The reasons for this lie in the composition of the drink. It contains no more than 15% coffee beans, and the rest are flavors, taste enhancers and other chemical additives that can harm the expectant mother and baby.
It's better to choose natural Brewed coffee. It's not harmful healthy body, if consumed in moderation. It is recommended to drink coffee with milk or cream. This will prevent calcium from being washed out of the body. The amount of caffeine depends on the type of bean and preparation method. For example, 210 ml of espresso contains 100 mg of caffeine, and the same volume of Turkish coffee contains 80-135 mg.
Decaffeinated Coffee: Option or Not?
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Due to the harmful effects of caffeine, coffee analogues began to be developed and produced. This may seem like a good alternative that solves the problem. In fact, those who drink decaffeinated coffee may also experience negative consequences.
The substances used in this drink can cause an allergic reaction in the baby and the formation of atherosclerotic plaques in the expectant mother. Beans devoid of caffeine increase blood cholesterol levels. This can cause the development of atherosclerosis. Drinking decaffeinated coffee in unlimited quantities during pregnancy doubles the risk of miscarriage. Therefore, it is better to refuse the drink.
Contraindications and precautions
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The negative effects of caffeine for pregnant women manifest themselves in the case of frequent use in large quantities. Taking precautions and following the rules for drinking the drink can reduce its harm.
How and how much coffee can pregnant women drink:
- consume a cup a day;
- drink in the morning;
- add milk or cream;
- do not drink coffee on an empty stomach.
It is necessary to take into account that in some cases you cannot drink coffee at all. These include:
- stomach diseases;
- high blood pressure;
- liver diseases;
- Iron-deficiency anemia;
- nausea, vomiting, headaches, cramps and headaches with toxicosis.
Expert opinion
Certified nutritionist. 5 years of experience.
Nutritionist advice. Nutritionists have no consensus on drinking coffee during pregnancy. Some argue that if you drink one or two small cups of weak coffee a day, there will be no harm to the fetus. Others believe that caffeine outweighs the risk of miscarriage. Still other scientists have proven that caffeine does not affect fetal development and is not related to miscarriage.
But pregnant women should still abstain from coffee. Its use leads to the fact that the child is born with a lower weight than other newborns. According to the norms, pregnant women can drink coffee in a volume of 200 ml per day. It is not recommended to drink instant coffee, as it can lead to problems with excess weight and provoke the appearance of cellulite. 85% instant coffee- these are not coffee beans, but powder from various nuts, preservatives and others chemical products.
To female body“didn’t miss” caffeine, he should get enough proteins and carbohydrates during the day, eat nutritious foods.
Chicory as an alternative to coffee
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For those who don't want to take risks, you can find a worthy replacement popular drink. Chicory is a good choice for pregnant women instead of coffee. The taste of the drink is not much different from coffee, but dried chicory is used to prepare it. There are no negative consequences when consuming this coffee substitute.
The drink improves the functioning of the gastrointestinal tract, removes toxins from the body, regulates blood sugar levels, reduces cholesterol, helps cleanse the blood, and normalizes the activity of blood vessels and the heart. It is also useful for stress and emotional disorders.
It is useful for expectant mothers to know what to replace coffee with other than chicory:
- cocoa;
- green tea;
- Herb tea(choose only permitted herbs - rose hips, mint, chamomile, rowan leaves, currants).
Pregnant women can drink a small cup of coffee (maximum two) a day. The main thing is to choose a high-quality natural drink without harmful additives. In the 1st and 3rd trimester you need to be especially careful. Those planning to start a family should also minimize the amount of coffee they drink. Drinking in large quantities is dangerous for the expectant mother. It is better for pregnant women to drink coffee with milk or cream. Chicory can be a useful substitute for the drink. Drinking decaffeinated coffee is not recommended. Harmful additives, replacing caffeine, can negatively affect the health of a woman carrying a baby. The video below is dedicated to the topic of whether you can or cannot drink coffee during pregnancy.