Pilaf is a national dish of Uzbek cuisine. Although my family has nothing to do with Uzbekistan, we have been preparing pilaf all our adult lives. I remember it from childhood and learned to cook it myself very early. The dish is one of my favorites. One by one...
Preparations for the winter
Recipes for making Viennese pie: the best recipes for making pie at home Viennese cookies in the oven
There is nothing better for tea than tasty, aromatic and very appetizing “Viennese cookies”. It is prepared very simply and quickly. All you need to do is quickly knead the shortbread dough and get a glass of jam. In principle, you can make jam...
Potato babka with chicken on a coarse grater Potato babka in the oven recipe
Everyone knows that potatoes are considered the second bread in Belarus. Draniki, potato pancakes, sorcerers, casseroles - what can they cook from this hearty vegetable! And Belarusian housewives often spoil their relatives with potato...
Thick "white" chicken soup in sour cream "suran"
Traditional Ossetian dish. Very simple, affordable, and most importantly - TASTY!!! Suitable for both everyday and festive tables. The good thing is that it can pass as both the first and second course at the same time :) and you don’t have to fuss with it for a long time....
How long can fresh champignons be stored?
Champignons are one of the most affordable and safest types of mushrooms; today they are not difficult to find in most large stores. If you need to pre-stock this product for a holiday feast or place leftovers...
How to properly and quickly fillet herring from bones and skin?
Few people don't like herring. It is good with potatoes, onions, black bread, not to mention the famous herring under a fur coat. Serving this fish at the holiday table is our national tradition. At a low cost, herring has excellent...
How to make zucchini pancakes with kefir
In the summer-autumn period, one of the effective ways to please your loved ones with healthy and tasty dishes is to prepare zucchini pancakes. Outwardly, they will resemble thin pancakes, but slightly larger in diameter. Taking these...
How to prepare and decorate a cake for a child’s birthday: girls, boys
No holiday is complete without dessert. Depending on the occasion for the celebration and the scale of the holiday, they decide which baked goods are preferable to serve: cookies or cakes, rolls or muffins. On special occasions, cakes are served, which are then...
How to make a frozen seafood cocktail: the best recipes
Ready-made seafood cocktails can be found in almost any market, frozen or canned. The combination of assorted seafood is suitable for baking, marinating and frying, as well as for preparing stews, soups and sauces. ABOUT...
We prepare Serbian dishes. Cuisine of Serbia. Dishes and recipes of Serbian cuisine. Fried stuffed peppers
Serbian cuisine has collected a huge number of delicious national dishes that have gained popularity not only in Serbia, but also abroad. You may notice some elements of Middle Eastern, Mediterranean, and...