Snacks

Mono- and diglycerides of fatty acids

Nowadays, it is rare to find a food product that does not contain special additives - substances introduced into the composition for various purposes: improving appearance, changing or enhancing taste, increasing shelf life, forming...

Salad with beets and herring, but not fur coat

Step 1: Prepare the beets. Wash the beets, dry them with paper towels and wrap each one in foil. Wrap tightly, maybe in 2-3 layers. Then place the beets in an oven preheated to 180 degrees and bake the vegetables there for 35-40...

Homemade preparations for the winter: green cabbage soup

Every housewife tries to thoroughly prepare for winter by making a variety of preparations. Is it known that you can make a variety of dressings for the first hot dishes for the winter? Not only is it possible, but it is necessary, since such ready-made foundations for...

Baked pumpkin with apples

I propose to prepare a healthy and tasty dessert that all lovers of pumpkin and, of course, apples will appreciate. Pumpkin baked with apples in the oven is a delicate delicacy for the whole family, and the recipe with photos is not so complicated. The dish is perfect with...

Zucchini dishes in a slow cooker

These vegetables ripen at the end of summer. But before autumn, you can collect so many of them on one summer cottage that you no longer know where to go from such an avalanche of zucchini. If you are not a professional farmer growing them for sale, then you need to think...

Goat meat: benefits and harms, recipes

The more varied a person’s diet is with natural and healthy foods, the more different vitamins, minerals and other nutrients his body is enriched with. Protein is the basis of good nutrition, most of it is found in...

Marshmallow with agar-agar at home

Offer someone to try fluffy marshmallows, and no one will refuse. Even those who don’t have a sweet tooth appreciate the sugary confectionery product, which is made by beating fruit and berry puree with egg white and granulated sugar. IN...