Every morning a person wakes up and goes to breakfast. Everyone probably ever got tired every day early in the morning to eat scrambled eggs or something else like that. People always want diversity. How to organize it?
Today we will discuss the easy for which will be presented below.
Delicious cinnamon pancakes straight from America
Pankeyk - this is a very tasty cake cooked in a pan. So, for cooking you will need the following ingredients:
- not very fat milk (200-250 milliliters);
- 2 tablespoons of sugar;
- 4-5 chicken eggs;
- 250 grams of wheat flour;
- a pinch of salt;
- a quarter of a teaspoon of slaked soda;
- cinnamon (add to taste).
Cooking process
The first step is to separate the yolks from the proteins. The latter must be put in the fridge. Yolks should be placed in a deep bowl, then add the required amount of sugar, 2-3 pinches of cinnamon, mix thoroughly.
Add milk to the previously obtained mixture. Try to do everything so that the foam does not appear during the process.
Add flour to the mixture (it must be sifted before). Mix thoroughly until smooth. Add soda, which you first need to repay with vinegar. Gently mix, breaking all the clumps of dough noticed. The result should be a mass that is very similar to thick sour cream.
We take out proteins from the refrigerator, add salt to them and beat until cool foam appears. It is better to use a mixer in this situation.
Whipped whites gently mix with the dough. We take out a wide frying pan, grease it with ½ teaspoon of ordinary butter. Heat the griddle on a not very high fire.
Pour 2 ladles of the previously obtained dough onto it (these are 2 pancakes). You need to bake the products for 1-2 minutes, then turn them over and fry them on the other side. Then shift the pancakes onto a plate and continue frying the next portions.
Note! It is no longer necessary to add oil, as pancakes should not be fried, but slowly be baked on very low heat. Finished products are recommended to lubricate with butter and serve.
This easy and recipes that have always been different, you and your family will love it!
Cheese cakes from Kuban
It is very simple, non-greasy and tasty dishFor the preparation of which you need:
- 400-450 grams of wheat flour;
- 0.1 liters of skimmed milk;
- 250 grams of butter;
- 1 head of garlic;
- half a kilo of Russian cheese;
- 1 teaspoon salt;
- 4 chicken eggs (average).
The process of cooking
Sift flour and mix it with salt, add butter. Should get a smooth sand. Add milk, knead the dough. You will have a small lump of dough that will not stick to your hands. If it does stick, add some flour. The dough should be put in freezer for 30-45 minutes.
10 minutes before making the cake, we take the dough out of the freezer, as it should warm up a little. Roll out and lay out one layer on a baking sheet, which must first be oiled.
On a large grater, rub cheese and mix it with garlic (crushed or chopped) and eggs. The resulting mixture should be evenly put on the dough.
Put the pan in the oven, heated to 180 degrees. Bake for 20 minutes. The finished cake should be cut into small pieces so that they quickly cooled.
Breathtaking cheese omelette
It is very simple, but at the same time incredibly tasty dish, which will take a few minutes to prepare. We will need:
- 3 chicken eggs;
- 1 tablespoon of high-quality olive oil;
- 20 grams of butter;
- 100 grams of favorite cheese that melts well;
- spices (to taste).
Cooking an omelet
Beat the eggs in a bowl, stir until smooth. Put the griddle for frying an omelet on high heat. Pour the required amount of olive oil. Immediately after the heat comes from the pan, put the butter and wait until it melts.
Pour the eggs into the pan and stir them with a whisk right in the pan. It is very important to make the mass evenly spaced. After some time, the mixture thickens. After that, the omelet must be left alone for 30 seconds so that it grabs a little.
Now you need to salt and pepper, as well as add any other spices to taste. Previously grated cheese add to the omelette, close the pan with a lid and reduce the heat to minimum. Wait until the cheese melts. The dish is ready!
If you want to make a light breakfast in 5 minutes, omelette recipes are the best option for you!
Only buckwheat!
If you are looking for a really light breakfast, slimming recipes will help you, and a purely buckwheat breakfast will especially please you.
Ingredients for cooking:
- 1 cup buckwheat groats;
- parsley, celery, cilantro (to taste);
- ½ lemon;
- 2 tablespoons of olive oil;
- soy sauce (optional).
How to cook buckwheat for breakfast?
So, the amount of buckwheat porridge necessary for breakfast should be put on a plate, add all necessary ingredients, including ½ lemon juice. Prepared grits should be thoroughly rinsed, filled with two cups of hot water, add salt, and then just cover and "wrap" a towel. After 45-65 minutes, the buckwheat will be completely suitable for food. This is a very tasty breakfast, which can also be dinner.
Serve this dish with need various vegetables: bell pepper, pumpkin, carrot, radish, etc.
If you want to cook easy recipes which is higher, this dish you do not like. Its cooking takes a lot of time.
Fried eggs under the tomato
These really very easy recipes sometimes seem so complicated, however this cooking method is really very simple.
List of ingredients:
- 4 large tomatoes;
- 3 chicken eggs;
- 100 grams of cheese;
- 2 tablespoons of greens;
- add pepper and salt to taste.
This light breakfast, the recipes of which are different, you will love it!
Cooking!
Selected for cooking tomatoes need to be washed thoroughly, and then cut off the tops. Using a teaspoon, you need to carefully remove the middle of the tomatoes to prepare a light breakfast, the recipes of which are different, but this is the best!
Grate the cheese, mix with the beaten eggs, add the greens, salt and pepper. In the prepared tomatoes pour the resulting mixture, cook until full roasting (3-5 minutes) in the microwave or in the oven.
Want to make a light breakfast? The recipes above will help you!
Good mood and bon appetit!
Cooking
December 07, 2015
A new day will certainly have to meet delicious, satisfying and healthy. Duty morning worries and lack of time is no reason to deny this to yourself. After all, we have fast breakfasts at our disposal. a quick hand, which recipes and discuss.
Fruit Awakening
Recipes salads in haste do an excellent job with the role of fast. Combinations, as you understand, can be a mass. We offer to try the winter variation. Cut slices of banana, apple and 2 kiwi, add 100 g of pomegranate seeds and season the salad with 120 ml of yogurt and juice of half a lemon. Sweet tooths can enhance dressing with a spoon of liquid honey. Such a quick breakfast in 5 minutes is the easiest way to indulge your loved one while homeworkers are going to school or to work.
Aristocrat Sandwich
Do your family prefer dishes that are more satisfying? Prepare one of the quick breakfasts from Julia Vysotskaya, for example in English. From the evening we beat off chicken breast and pickle it in olive oil, salt, pepper and thyme. We will have breakfast in the morning. fast food. In a grill pan, fry 100 g of bacon, and then in the resulting fat - chicken fillet. Dried 2 bread toasts, grease them with a sauce of 3 tsp. yogurt, 1 tsp. mustard, a pinch of salt and pepper. Between them we put lettuce leaves, cups of tomatoes, chicken meat with leftover sauce and bacon. If the home has no preconceptions about garlic, feel free to add it to the recipe for a hearty breakfast.
Tropical Fritters
Banana fritters - a recipe for a delicious and quick breakfast that will liven up the everyday menu. Mix 200 g of flour, 1 tsp. baking powder, 1 tbsp. l sugar and a pinch of salt. Separately, beat the egg, 300 ml of milk, 1 tbsp. l olive oil and combine the mixture with flour. Add the banana cubes. Fry the pancakes in butter until golden brown. A wonderful addition to quick and simple breakfast will be maple syrup, strawberry jam or sour cream. Decorate with blueberries. Any other berries will work too. And still pancakes can be sprinkled with pine nuts. This recipe for a tasty breakfast in a hurry will conquer both children and adults.
Sky-high omelet
What could be better than a lush hot omelet early in the morning? This quick breakfast recipe is not annoying. In a large bowl, whisk 6 eggs with a whisk, add 100 ml of cream, 200 g of sour cream, half-sheaf of chopped parsley, a pinch of salt, pepper and nutmeg. Beat the mixture to a smooth consistency, pour 60 g of grated cheese and mix. Pour this mass into a baking dish and set in an oven preheated to 180 ° C for 20 minutes. Such a quick quickie dish will be even tastier if you add your favorite vegetables or ham to it.
Extravaganza of dried fruits
Granola is probably the fastest breakfast. Grind 50 g of dried apricots, dates, figs and prunes, add the same raisins and dried cranberries. Separately, mix 800 g of oatmeal, 200 g of apple sauce, 50 g of crushed almonds, 1 tsp. sesame and 1 tbsp. l honey If you wish, add 1 tsp. ginger and cinnamon for flavor. Combine oatmeal with dried fruit and tamp on a greased butter tray. We bake granola for an hour at a temperature of 150 ° C. When it cools down, break it into pieces and fold it into glass jar with a lid. This is especially good in combination with kefir and yogurt.
Cheerful porridge
What our favorite cereal is not a quick breakfast in a hurry? We offer to try a curious seasonal variation. Cut 100 g pumpkin pulp and dried apricots into cubes, pour them into 2 tbsp. l millet cereals and pour 250 ml of water. Tomim this mixture over low heat until all the liquid boils away. Then pour 150 ml of milk, put 1 tsp. honey and butter, mix well. Cook porridge for another 5-7 minutes, and you can serve it to the table. Such porridge can be eaten with raisins or nuts. To this quick and healthy breakfast liked the smallest gourmets, draw a funny face with jam on the plate with porridge and decorate it with pear slices and whole hazelnuts.
Heroic casserole
Do you have some pasta left after dinner? Make a tasty breakfast in a hurry, namely an appetizing casserole. Put 300 g of finished pasta in a greased form and sprinkle them with 50 g of butter. Beat 3–4 eggs until smooth, 100 ml cream, 2 tbsp. l semolina and pour this mixture of pasta. Sprinkle 50 g of grated cheese on top and send the form to the oven at 180 ° C for 20 minutes. Before serving, you can sprinkle the casserole with chopped green onions and greens. This recipe is delicious hearty will appeal to those who are accustomed to reinforce thoroughly in the morning.
Do you know how to make a quick breakfast? What usually please relatives in the morning? What do you prefer yourself? We look forward to interesting author's recipes and unusual ideas for express breakfasts.
Breakfast is not only the very first meal, but (as scientists have proved) and the most important. You should not miss it if you even decide to go on a diet. After all, the body must receive a charge of energy for the whole day. In addition, in the morning the best metabolism. And our breakfast eaten quickly digest. This will give strength for new achievements (without adding extra centimeters at the waist.
A good morning meal will lift your spirits. But the right is not only a delicious breakfast, but also healthy. So do not limit yourself to a cup of tea and a sandwich. In this case, the question arises: "What to cook for breakfast?".
You can serve porridge, such as oatmeal (remember the English aristocrats). Add in it apples, nuts, raisins, dried apricots. Cheesecakes and curd casseroles, as well as pancakes or pancakes are an excellent option. When serving, pour them with sour cream, jam or honey. The main rule is observed - and tasty and healthy. Perfectly fit eggs. Make an omelette, fried egg or boil them. And of course, fresh vegetables and fruits (can be in the form of salads.
In the morning, aromatic coffee and black tea (with mint, lemon balm or lemon) are inspired and invigorated. And if breakfast for children, it is better to offer them green tea, karkade, juice or yogurt. In summer, compotes and fruit drinks are good.
Using the recipes of this section, a caring hostess will cook hearty breakfast for the whole family.
Love fried eggs, but the monotony has become boring? Try cooking scrambled eggs with vegetables and serve it right in the pan. It's so delicious that everyone wants breakfast!
I propose to make wonderful pancakes from apples and pumpkins. They are prepared the same way as usual, but the taste and aroma are much better! And what color!
Have oatmeal, cooked on water with kefir and banana, there are several obvious advantages: it is tasty, nutritious, contains few calories and is very popular with children.
If you have some white bread, cottage cheese and strawberries, you can easily and quickly cook an original dessert - fried tubes in an egg, filled with an appetizing filling.
Delicate, soft semolina pudding is a delicious treat that is perfect for breakfast or snacks. Pudding with raisins and poured with sweet fruit syrup will appeal even to those who do not like semolina.
Curd Cheesecakes can be safely attributed to one of the most delicious and healthy dishes. Gentle dessert contains a large amount of protein, calcium and very few carbohydrates and fats. What you need for baby and diet food.
Want an idea for a delicious tea party for breakfast, when you want something sweet, but there is no time to cook or laziness? Cook English bread pudding! Slices of bread, smeared with positive fragrant apricot jam, soaked in the tenderness of pouring ...
If you do not like to mess with the dough and devote a lot of time to the kitchen, then the proposed recipe is for you. Cooking lazy cottage cheese dumplings in a multicooker is a simple and fascinating process that does not require special skills.
Delicate cheesecakes with raisins, such ruddy and with a crispy crust - a favorite dessert for both children and adults. Resourceful housewives can cook them in a frying pan and in the oven, use a different stuffing.
What should be the breakfast? Undoubtedly, tasty, healthy and quick to prepare. This is exactly what your morning meal can be if you make light cheesecakes with oatmeal. Their caloric content is only about ...
Waking up in the morning, we hope that the upcoming day of our life will be productive, successful and bring us good luck in business. Most of us plan in the evening, hthen cook for breakfast, because our energy and positive mood for the whole day depends on its menu. The first meal should be especially nutritious, contain foods that are easily digestible by the body and that can “start” the metabolism.
Not only every country in the world “nationalizes” its version of the morning meal, but also the traditions differ depending on the region. In our post-Soviet countries, the importance of a nutritious morning menu is not taken seriously. And the topic of what to cook for breakfast is discussed only among moms of junior schoolchildren.
Breakfast, the recipes of which we offer, give the answer to the main question of proper nutrition: “What to cook for breakfast?” We will help you find a healthy menu, introduce you to the variety of traditions and options for the morning menu in different countries worlds that have proven their high energy returns.
A few words about our traditions. Most often, adult family members are limited to a cup of coffee or tea, sometimes with a sandwich. To the same and teach their children. The breakfasts, the recipes of which you will find in our selection, will delight your body not only with nutrients, but also with taste, and speed of preparation, and variety. Ready to choose?
Most mothers are surrounded by a dense ring of household duties, sometimes missing important stages of growth of the younger generation of the family. The morning awakening is often accompanied by a motherly thought: “What should a child prepare for breakfast?”, Coming along with dreams of his good appetite and mood.
The first meal is very important, both for obtaining a piece of energy and full development, and for the health of its still fragile digestive system.
Most people love surprises, and not only receive, but also make them for their significant people, especially pleasant and tasty. A quiet weekend morning is ideal for an unexpected surprise, because breakfast for your beloved in bed is a classic of romance, talking about love and care!
Even in the evening, a beautiful tray is ready, or even a specially bought table, it remains only, almost without breathing, to sneak into the kitchen and start creating!
If you are a fan of sleeping and cooking early in the morning is not included in your plans, but at the same time you like to eat, then solving all these tasks with one product is difficult.
But you can, and this will help us with a banana breakfast that can cheer up with one aroma no worse than coffee and charge it with energy until the very dinner.
Starting the day with banana dishes is good for a variety of reasons: cooking is quick and easy, their benefits are obvious, and the taste is delicious and varied.
Do you have a holiday, a weekend, or can you just stay at home and cook yourself in the morning for something, tasty and unusual? Arrange a gastronomic journey and cook an Italian breakfast, enjoy the aromas of ancient Rome, right in your kitchen.
However, it is not at all necessary to be completely free in the morning, a cup of espresso and cream cake will pleasantly invigorate before work.
All lovers of light, nutritious, rich in minerals and vitamins dishes are dedicated - today we will talk about asian cuisine. And if it is absolutely accurate, then we are interested in the Japanese breakfast, because the day begins with the morning meal, so it is especially important.
In this article we have selected recipes for you simple, but useful, and, most importantly, real oriental dishes for your morning.
Scrambled eggs, sausages, beans in tomato sauce, fried bacon, tomatoes and mushrooms, and for dessert, toasts with butter and jam with tea. And this is not a daily menu, but a traditional English breakfast, which is served in restaurants and hotels with a full english breakfast.
A plate of dietary oatmeal is a myth and today we will tell you about the dishes that will help you to join the real British morning.
With a dozen types of bread and buns, ham, eggs, butter and marmalade - another gastronomic journey takes us to Germany. To prepare a real German breakfast you do not need a special occasion - just want to get acquainted with the native cuisine of Goethe and Schiller’s home cuisine.
So today we will talk about how tasty, fast and diverse can be the beginning of a new day with traditional dishes Germany.
So, our gastronomic journey continues, and today we will find out what kind of food temperamental Spaniards begin their day! Breakfast in Spain is somewhat similar to Italian, since nothing substantial will be found on the table of the aboriginal.
In the morning, Spaniards are generally satisfied with a cup of coffee or chocolate with all kinds of dessert pastries: pancakes, pastries, and toast.
Agree that with the phrase “food in America”, a 20-centimeter hamburger and a soda can immediately appear before your eyes. In fact, everything is not so bad and the American kitchen has its own traditions, features and variations for breakfast, lunch, dinner and a festive menu.
Today we will find out what foods the residents of the United States begin their morning and try to cook the most delicious and interesting!
Russian breakfast
To join the traditional cuisine of different nations of the world is always great and interesting, to cook something unusual, and then try. But for Italian, Spanish, American meals, we completely forgot how interesting our native Russian breakfast can be!
But he, too, is no less curious and unusual than the food of other nations of the world, especially since the familiar dishes can be complemented by innovations.
It is important for any person to start the day with a timely meal in which the balance of fats, proteins and carbohydrates is kept. But if a healthy breakfast is a recommendation for healthy people, then for a diabetic is an urgent need, without which the normal functioning of the body is impossible.
From our article you will learn how to properly organize your morning meal so that it does not raise sugar levels too high.
It's no secret that proper nutrition includes not only healthy food, but also the regularity of its use.
Dietary breakfast is a necessary component of the daily diet of each person who is monitoring their health.
In our article you will find several tasty, simple and very healthy morning meals for every day, containing the optimal ratio of proteins, fats and carbohydrates.
Bile breakfast
For any dysfunction of the gallbladder, liver and biliary tract, you must start your day with a very specific meal. To wake up, start metabolic processes and help the outflow of stagnant bile, the body needs a choleretic breakfast.
From our article you will learn which products are better to start your morning with, in order to feel comfortable and confident all day.
When there is a long day ahead, in the morning it is necessary to properly recharge your batteries, and it doesn’t matter if you have physical or mental work ahead. According to the results of research, any type of activity takes a certain amount of calories, and the protein breakfast will be very useful to everyone without exception.
Protein food intake will be useful for stimulating mental activity, and for actively exercising, and for actively losing weight.
Fruits for breakfast at first glance do not represent high-calorie foods, but with the right approach they are able to combine the beneficial effects and a sufficient portion of calories.
How do you need to cook them, combine with each other or with other products to get full meals, you will learn from our article.
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Hello dear friends. Today we talk about breakfast, namely how to make them quickly and tasty. After all, in the morning we always do not have enough time for gathering, and even more so for cooking. Many people like to sleep so much that they are content with just a cup of morning coffee. But as you know, in order for the stomach to begin to function well, it is imperative to please it with a light, but at the same time hearty breakfast.
This is especially true for women, who in addition, are still collecting children for school, beautifully dressed and painted.
Ask any doctor and he will tell you that good nutrition in the morning is the main source of human energy. A nutritious breakfast charges the body well for a whole day and contributes to greater efficiency.
I gathered some quick for you and that is important delicious recipe, on the preparation of which you will spend a minimum of effort and time. So let's get started.
Delicious cottage cheese casserole in the oven with semolina
A traditional casserole with cottage cheese will surely surprise your guests with insanely pleasant taste. So do not tighten, and try to make it right now.
Cooking
Casserole is a versatile dish that will appeal to both children and parents. Most casseroles are associated with kindergarten. It can be eaten both warm and cold. If you smear it with condensed milk or jam, you will get a very sweet and tasty dish, for beauty you can sprinkle the casserole with powdered sugar.
Ingredients:
- eggs 2 pieces
- cottage cheese 300 g
- flour 2-3 st.l.
- sugar 50 g
- dried apricots or raisins (optional) 50 g
- semolina 2 tbsp.
- salt - a small pinch.
Quantity based on 6 servings.
How to cook a casserole
Cottage cheese cheesecakes step by step recipe
Surely everyone prefers lush baking? Undoubtedly, this is so, because it looks more beautiful and more pleasant to use. I have great recipe lush cheesecakes, today I will tell you how to cook this tasty dish, and to please their loved ones.
Of the components, nothing extra we will not use. Everything will be ready in minutes: we will not insist dough, the baking process lasts a few minutes. On the table cheesecakes will be in harmony with jam or sour cream. Let's find out what ingredients we need for cooking Russian dishes:
- butter 1 tsp
- flour 1 tbsp.
- Refined oil 1 tbsp.
- cottage cheese 9% 250 g
- salt on the tip of the knife.
- sugar 1 tbsp.
- egg yolk 1 pc.
Cooking process
The dish is ready! Bon Appetit everyone!
Delicious pancakes on kefir
It is believed that the most delicious thin pancakes are obtained. But it often happens that our time does not have such cooking, so I want to tell you how I make pancakes with kefir almost hastily.
If you stick to my recipe, then you definitely get tasty pancakes that you make in a short period of time. They will be perfectly combined with honey or jam. Do a little to immediately eat them fresh, otherwise they will lose their splendor and change the taste.
Ingredients:
- flour 1.5 tbsp.
- granulated sugar 3 tbsp.
- kefir 1 tbsp.
- oil cl. 50
- salt on the tip of the knife.
- yeast 20 g
- water 0.5 st.
- refined oil 2 tbsp.
- egg 2 pcs
Cooking process:
Belarusian potato pancakes
Classic pancakes are made on the principle of fritters, but with the addition of potatoes and eggs. I want to share a recipe in which eggs are not needed.
I learned about the new recipe from the indigenous Belarusian! Once he noticed that I was adding an egg to potato dough and was stunned by my actions. I was given advice that all the viscosity will be without eggs, in our case it will be made from starch and flour. The shape will keep its appearance, and the crust will be very appetizing. Pancakes should be served hot along with sour cream.
Ingredients:
- flour 150 g
- sour cream 1 tbsp.
- 5-7 medium potatoes
- soda 1 tsp
- pepper and salt to your taste.
Cooking:
Egg in bread
To make a delicious and hearty breakfast, you should not particularly bother. Egg in bread will be a rather unusual, but very tasty breakfast.
All cooking will take no more than 15 minutes. Bacon will give a pleasant aroma, so first you need to do it, namely fry it. Bread is best for toast, but you can use another.
Ingredients:
- bacon 50 g
- egg 2 pcs
- bread 2 slices.
- salt.
Cooking
Omelet classic in the oven
Omelette is the first dish from which my culinary life began. I have repeatedly cooked it by various recipes, this time I will tell one of them.
Today I will share with you the recipe for cooking omelet in the oven. The main ingredients will be eggs and milk. Anything else personally at your request. In the oven, we should have a light omelet.
Ingredients:
- milk 0.5 l
- eggs 5 pcs.
- butter 1 tbsp
- salt and pepper to taste.
Cooking
Bon Appetit everyone!
Curd mass with dried apricots
If you find it difficult to make breakfast, then make a tasty curd masswhich will be better shopping.
Ingredients:
- cottage cheese 150 g
- milk 40 ml.
- dried apricots 5 pcs.
- butter 25 g
- sugar 40 g
- vanillin 5 g
Cooking:
- Melt the butter first.
- Take the low-fat cottage cheese and place it in the blender bowl.
- Add sugar with milk and butter.
- The mixture is ready, now it needs to be whipped.
- Add chopped dried apricots to the prepared mass and serve on the table.
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